main dish Chinese cabbage stew (mille-feuille nabe)
Place the Chinese cabbage and pork belly alternately in a clay pot and simmer in the dashi soup.It's easy to make, full of vegetables, and great value for money
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main dish Japanese Twice-cooked pork（回鍋肉）
回鍋肉 is a Sichuan dish in China. Japanese hoikoro uses readily available cabbage instead of 蒜苗. The seasoning uses a lot of 甜麺醤, so it has a moderate spiciness.
main dish Fried pork loin (Tonkatsu)
Tonkatsu is a very popular Japanese dish similar to pork cutlet. I like to eat it with tonkatsu sauce, ground sesame seeds, and karashi(Japanese mustard).
main dish Grilled pork with ginger (shoga yaki)
Shogayaki is a Japanese home-cooked dish made by seasoning pork with ginger, soy sauce, and mirin. It is a menu that is eaten frequently in every household.
main dish Rolled Pork cutlet with cheese inside
It is a dish of pork rolled with oba and cheese and fried.
You'll definitely fall in love with the flavor of the pork, rich cheese, and refreshing aroma.
main dish Stir-fried chinese chive and pork
This is a specialty of Oita Prefecture, made with stir-fried chives, cabbage, and pork and seasoned with oyster sauce.
main dish Ham cutlet using thinly sliced ham
つぎのページで日本語で解説しています(*ˊᵕˋ)♡‧₊ Ham katsu（ハムカツ） A classic ham cutlet (hamkatsu) made with thinly sliced ham. The flavor of t...
main dish Stir-fried Pork and Eggplant with Miso
A stamina dish made with pork rich in B vitamins, which is effective in relieving fatigue. The miso sauce will whet your appetite.
main dish Tonteki (Pork with a unique sauce)
Tonteki is a stamina dish made of thick pork seasoned with lots of garlic and Worcestershire sauce.ヽ(´▽｀)/
main dish Pork and onion ketchup saute
porkchup（ポークチャップ） What kind of dish is Porkchup?? “Porkchup” is one of the sautéed pork dishes, and it is characterized ...
main dish Okra wrapped in thinly sliced pork belly
okura no buta bara maki（オクラの豚ばら巻き） What kind of dish is okura no buta bara maki?? Okra wrapped in pork belly and seasone...
main dish Tender braised pork belly
Japanese-style spare rib. You won't be able to stop using your chopsticks due to the rich meat flavor and strong seasoning!
main dish Hiretatsu (Fried pork tenderloin)
ヒレカツ（hirekatsu) EXPLANATION I fried a bite-sized pork tenderloin. Even if you care about your body, sometimes you want t...
main dish Pork and burdock egg binding
柳川風（yanagawahu) EXPLANATION A dish of boiled pork and burdock covered with egg. There is a dish called “Yanagawa Nabe” t...
main dish Tender pork Sauté and macaroni
豚肉のオランダ焼き（butaniku no oranda yaki) NUTRITION FACTS 369kcal Protein 22.1g Fat 26.5g Carb26.5g Salt Equivalent 1.2g ※Calor...
main dish Shumai that looks like a flower
つぎのページで日本語で解説しています(*ˊᵕˋ)♡‧₊ Hanashumai（華しゅうまい） What the kind of dish is Hanashumai？？ Shumai is a tenshin (点心) that is a ...
main dish Cabbage and cheese wrapped in pork
Thinly sliced pork wrapped around lots of cabbage. A recipe that can consume a large amount of cabbage. The cheese and steak sauce give it a nice flavor.
main dish Miso Katsu (Pork cutlet miso sauce)
Pork loin is covered with bread crumbs, fried, and served with a miso-based sauce. This is a specialty dish of Nagoya. The unique sauce goes well with tonkatsu
main dish Ginger grilled pork (shogayaki)
Shogayaki is a classic Japanese dish. Pork is marinated in ginger, soy sauce, and mirin and stir-fried with onions.
beef Healthy Okara Hamburger Steak
I made a hamburg by mixing mince and okara. Okara is the soybean lees used to make tofu. Low in fat and high in fiber.