side dish This delicious potato gratin combines the best of each ingredient
A delicious potato gratin that combines the texture of potatoes, the mellowness of the homemade white sauce, and the richness of cheese.
2023-10
side dish 
chicken Japanese roast chicken with garlic and soy sauce flavour
Japanese roast chicken with garlic and soy sauce is very easy to make. The fragrant aroma and juicy meat will satisfy both adults and children.
fish The effects of sake are enormous! Yellowtail Sakamushi
Sakamushi is a cooking method in which ingredients are sprinkled with sake and steamed. The sake makes the fish plump and soft, with no unpleasant odor.
side dish Atsuage Takiawase (simmered fried tofu and vegetables)
Takiawase is a popular cooking method in Japan. The key to seasoning is to keep the salt concentration between 1% and 1.2% of the total weight of the food.
dessert A smile comes to my face！Japanese pancake using hotcake mix
It's easy to make using hotcake mix. When you see it baked into a beautiful circle, you'll smile. Enjoy it with your coffee on a holiday morning.