side dish Horenso goma ae recipe (easy and healthy spinach salad)
The "Horenso goma ae" is a salad made with spinach and a fragrant sesame dressing. It is an essential side dish in Japanese home cooking.
2024-09
side dish 
dessert Steam bread (mushipan) is a popular snack made at home.
This is a recipe for mushipan (steam bread), which uses sweet potatoes. Warm mushipan is a perfect menu for the chilly season.
staple food Beef rice bowl (gyudon) is a revolutionary Japanese cuisine
This is an Easy Gyudon (beef rice bowl) recipe. Beef and onions are simmered in soy sauce and sugar, then served over rice. It's a Japanese soul food.
staple food A unique Japanese Spaghetti made with gizzard and garlic
Japanese spaghetti is also called Japanese-style peperoncino because it contains garlic and chili peppers. Unusually, this recipe uses gizzards (sunagimo)
main dish Meatball simmered in tomato cream sauce
This is a delicious dish that is an exquisite combination of juicy meatball, the mild acidity of tomatoes, and the richness of the white sauce.
side dish Taste of Spring！Takenoko nimono (simmered raw bamboo shoots)
Takenoko nimono is a dish that will make you feel the coming of spring. Freshly picked bamboo shoots have a special aroma and flavor.
dessert Easy and authentic oshiruko recipe using a pressure cooker
This is a recipe for oshiruko that makes the most of the fragrant taste of grilled mochi. The red beans are boiled in a pressure cooker, so it's quick and easy!
main dish A unique pork stir fry with shichimi mayonnaise
A unique stir-fried pork dish seasoned with shichimi mayonnaise. It's easy to make and delicious even when cooled. Shichimi is one of the Japanese spices.
staple food I’m sure you’ll love it too! Beef tendon curry(gyusuji curry)
This is a recipe for beef tendon curry. Thoroughly stewed beef tendon is melt-in-your-mouth soft and you can enjoy the plump texture of collagen.