2024-02

side dish

gobo kinpira

Kinpira is a dish of stir-fried burdock seasoned with sugar and soy sauce. The key to my recipe's deliciousness is to use plenty of ground sesame seeds.
fish

Oven-roasted sea bream and vegetables

Sea bream, vegetables, and rosemary are marinated in olive oil and then baked in the oven. Please eat freshly roasted.
main dish

Beef stroganoff(бефстроганов)

It is made by sautéing beef, onions, and mushrooms and adding sour cream. This is a dish I've always wanted to make ♡
staple food

Japanese hot dog with Schau Essen sausage will make you happy

A hot dog sandwiched with my favorite Schau Essen's sausage. I topped it with plenty of Heinz mustard and ketchup.
side dish

Green beans and peanut powder

Green beans seasoned with peanuts, soy sauce, and sugar. A delicious side dish that adds aroma and richness to plain vegetables.
dessert

Baked Cheesecake Bars That Kids And Adults Love

Baked Cheesecake Bars are something that anyone can make without any mistakes. It's a classic cake, so make sure you learn how to make it.
chicken

Cajun chicken with a nice spicy flavor

Juicy chicken thighs with an appetizing aroma. It’s not yet a familiar dish in Japan, but I'm sure everyone will like it.
fish

Flaky, juicy, and full of flavor Yellowtail Teriyaki

This is a recipe for a traditional Japanese dish, Yellowtail Teriyaki. .The golden ratio for teriyaki sauce is soy sauce: sake: mirin: sugar = 2:2:2:1.
staple food

Gapao rice(Thai Basil Stir-Fry)It’s an easy ethnic dish to make

Gapao rice is Thailand's national food. This means stir-fried basil. The nam pla is the key to its deliciousness. It's easier to make than you'd expect.