side dish Rich in dietary fiber！Kinpira gobo (Stir-fried burdock)
Kinpira gobo is a dish of stir-fried burdock seasoned with sugar and soy sauce. The key to my recipe's deliciousness is to use plenty of ground sesame seeds.
2024-02
side dish 
fish Oven-roasted madai and takeko(sea bream and bamboo shoots)
Madai(Sea bream), vegetables, and rosemary are marinated in olive oil and then roasted in the oven. Enjoy the fluffy texture of hot madai!
main dish It’s so easy to make！Beef stroganoff（бефстроганов）
Beef stroganoff is made by sautéing beef, onions, and mushrooms and adding smetana (sour cream). This is a dish I've always wanted to make ♡
staple food Japanese hot dog with big sausage will make you happy
A Japanese hot dog with my favorite Schauessen sausage. Koppepan is a simple bread unique to Japan. I topped it with plenty of Heinz mustard and ketchup.
side dish Healthy side dish Ingenmame (Green beans) and peanut powder
Ingenmame seasoned with peanuts, soy sauce, and sugar. A delicious side dish that adds aroma and richness to plain vegetables.
dessert Baked Cheesecake Bars That Kids And Adults Love
Baked Cheesecake Bars are something that anyone can make without any mistakes. It's a classic cake, so make sure you learn how to make it.
chicken Seared Cajun Chicken with a nice spicy flavor is addictive！
Fragrant Cajun chicken is not yet popular in Japan, but Cajun spices can be purchased at most supermarkets, so it is sure to become more popular in the future.
fish Classical Buri Teriyaki (yellowtail glazed with soy sauce)
Buri teriyaki is a traditional Japanese dish. Fatty buri is perfect for teriyaki. The golden ratio for teriyaki sauce is soy sauce: sake: mirin: sugar = 2:2:2:1
staple food Gapao rice(Thai Basil Stir-Fry)It’s an easy ethnic dish to make
Gapao rice is Thailand's national food. This means stir-fried basil. The nam pla is the key to its deliciousness. It's easier to make than you'd expect.