main dish Gyusuji daikon recipe (Beef tendon and radish stew)
If you have a pressure cooker, please try our "daikon radish and beef tendon stew."You will be shocked by the texture and flavor of this dish.
2023-05
main dish 
side dish Tataki gobo (Pickled Burdock root recipe)
Tataki gobo is an essential dish in Japanese New Year cuisine. Enjoy the unique aroma and texture of burdock and the flavor of sesame.
fish Karei fish Nitsuke Recipe (Simmered righteye flounder)
"Karei fish nitsuke" is a classic home-cooking dish. If you want to master the basics of Japanese cuisine, you should first master this recipe.
staple food The best spaghetti meat sauce recipe to make at home
The most famous spaghetti in Japan is spaghetti meatsauce. The combination of the flavor of the meat and the sourness of the tomatoes is the best.
main dish Easy dish Okra Nikumaki (Thinly sliced pork belly recipe)
Okra nikumaki is a dish that combines the rich flavor of pork belly with the unique texture of okra. Its cute appearance makes it perfect for bento.
side dish Steamed chicken breast (tori ham) and broccoli salad recipe
Steamed chicken breast (tori ham) and broccoli salad recipe 次のページで日本語で説明しています(*´³`*)♡Tori ham Broccoli salad（鶏ハムブロッコリーサラ...
fish Akauo Fish Kasuzuke Yaki：Grilled Red Fish With Sake Lees
Kasuzuke yaki is a unique dish made by soaking red fish in sake lees and then baking it in the oven. The aroma and flavor of sake lees are one of a kind.
dessert Easy shiratama zenzai recipe for using canned azuki beans
Shiratama zenzai recipe allows you to easily enjoy traditional Japanese flavors. It is a Japanese sweet that has been popular since the Edo period.
main dish Wagyu Sukiyaki Recipe：Luxurious Japanese Beef Hotpot Dish
Wagyu sukiyaki is a traditional Japanese hot pot dish. It is a luxurious dish that uses plenty of Wagyu beef, making it the perfect menu for special occasions.
side dish Great Japanese Potato salad recipe with mentai mayonnaise
This Japanese-style potato salad uses mentai mayo sauce, which combines the saltiness of cod roe, the richness of mayonnaise, and the sweetness of mentsuyu.
side dish It goes great with ramen！Ajitama (soft boiled egg recipe)
Ajitama are soft boiled eggs marinated in a sauce made from soy sauce, mirin, sesame oil, chili peppers, etc. It is a well-known ramen topping.
main dish Healthy and light taste Shrimp and vegetable stir fry recipe
Stir-fried shrimp and vegetables seasoned with chicken broth mix. A healthy dish with low calories and high protein.
chicken Karaage recipe (Japanese fried chicken) that everyone loves
There are countless types of karaage, but the most standard karaage recipe uses garlic and soy sauce. It's a popular dish that no one dislikes.
staple food Easy Old-fashioned Omurice Recipe (Omelet and ketchup rice)
Omurice is a very popular Japanese dish of rice seasoned with ketchup and wrapped in egg. My omurice recipe is a classic and easy to make.
side dish Kabocha Nimono Recipe (Boiled pumpkin in soy sauce)
Kabocha nimono, characterized by its soft texture and sweet taste, is a popular home-cooked dish enjoyed by people of all ages and genders.
chicken Chicken Persillade Recipe With Garlic And Parsley Flavors
Chicken persillade is a dish that has a nice garlic aroma and a crispy breadcrumb coating. If you have extra parsley and want to use it up, be sure to try this.
staple food Japanese style bibim guksu (Korean cold and spicy noodles)
Korean bibim guksu is a cold noodle dish with a sweet and spicy sauce. This recipe uses somen noodles so that it can be easily made at home in Japan.
dessert Simple Shortbread Recipe (Salty and Sweet Honolulu cookies）
A basic shortbread recipe. It has a crumbly texture and a slightly salty taste. If you like Honolulu cookies, be sure to try this.