main dish Seafood Gratin Recipe with Japanese Winter Vegetables
I made a seafood gratin using the broccoli, Chinese cabbage, and other winter vegetables that were left in the fridge. The white sauce is very easy to make.
2023-04
main dish 
main dish Juicy Butano kakuni recipe (Japanese Braised pork belly )
This is a butano kakuni recipe that is made using a pressure cooker. With its unique texture and rich flavor, it's a dish you'll want to eat again and again.
side dish This is the best chrysanthemums recipe “Tunamayo Shungiku”
There aren't many used shungiku recipe, but this dish, mixed with tunamayo sauce, is very delicious. It has a bitter taste that is suitable for adults.
staple food “Yamakake soba noodle recipe” Tororo(grated yam) with soba
This dish consists of cold soba noodles topped with tororo (grated yam). It is smooth and easy to swallow, and the addition of egg gives it a rich flavor.
side dish Buta Shabu Salad Recipe :Boiled pork and colorful vegetables
Buta shabu salad is a nutritious salad topped with boiled pork. It uses lots of colorful vegetables. It is recommended to eat it with sesame dressing.
beef Beef and tomyo(pea sprouts) stir-fry with oyster sauce
Stir-fried pea sprouts (tomyo) and beef seasoned with oyster sauce.Pea sprouts are good for supplementing vitamin K, vitamin A, folic acid, vitamin C, etc.
staple food Chirashizushi recipe (Gorgeously decorated sushi rice)
Chirashizushi (scattered sushi) is decorated with ingredients such as egg, shrimp, and denbu, and is a perfect dish for celebratory occasions.
side dish Uzaku recipe ( Glaze-grilled eel with pickled cucumber)
Uzaku is a dish made by combining pickled cucumbers with eel, which is said to have the effect of relieving fatigue. It's an odd combination, but it's delicious
main dish Natane yaki recipe (Baked salmon with egg mayonnaise)
I mixed nano hana(rape blossoms) and mayonnaise, placed them on salmon, and baked them in the oven. A menu that gives you a spring feeling.
chicken Unique Karaage Recipe With Sweet Chili Mayonnaise Sauce
Fried chicken tossed with sweet chili sauce and mayonnaise. A Southeast Asian style menu with a perfect balance of sweetness and sourness.
dessert Japanese Rare Cheesecake Recipe with Crispy Biscuit Crust
This is a recipe for a no-bake cheesecake with a refreshing flavor. Many people find it difficult to make, but if you learn the tricks, success is guaranteed.
side dish Unique Sunomono (Eggplant and Japanese ginger in vinegar)
The marinated eggplant, the salty whitebait, and the refreshing taste of the Japanese ginger and shiso leaves are all appealing.
staple food Easy and Tasty! Yakiniku (Grilled Beef) Pita Bread Recipe
Yakiniku beef pita bread recipe was published in cookpad's book "Popular bread that can be baked at home". Please give it try!
side dish Easy Miso Soup Recipe Using Dashi stock granules
Miso soup is a staple menu of Japanese breakfast. This is an easy recipe that uses dashi stock granules. Use whatever vegetables, eggs, or tofu you like.
main dish Hirekatsu and egg rice bowl (Healthy katsudon recipe)
The pork tenderloin is breaded and deep-fried, then boiled with eggs and served on top of rice. The pork tenderloin and amakara sauce go perfectly with the rice
fish Sake hoiruyaki recipe (Steamed salmon wrapped in foil)
A dish made by wrapping salmon and vegetables in aluminum foil and steaming them. Many people like the combination of butter and soy sauce.
staple food Japanese dandan noodle recipe “Tan tan men”
This Tan tan men recipe consists of Chinese noodles, a rich soup made with sesame paste, and niku miso. The key is to use red miso instead of tenmenjan.
dessert Japanese sweet potato cake recipe perfect for autumn
Japanese sweet potato cake is made by mixing sweet potato paste with butter and heavy cream and baking it in the oven. It may look simple, but you'll love it!