fish

Buri daikon : Daikon and yellowtail are a great combination!

Buri daikon is a fish dish that is indispensable in the Japanese winter. Yellowtail and daikon are boiled until soft in a pressure cooker and seasoned strongly.
beef

Healthy okara burger (Soy Pulp Hamburger Steak)

This is a recipe for a healthy and cost-effective okara burger. Okara is the soybean pulp used to make tofu. It is low in fat and rich in dietary fiber.
side dish

Mayonnaise Hijiki Salad Recipe with Plenty of Ingredients

This is a recipe for Hijiki salad, which is made by seasoning hijiki with soy sauce, mixing it with lotus root and other vegetables and mayonnaise.
chicken

miso roast chicken

The chicken marinated in miso and mayonnaise sauce and baked in the oven is tender and has an appetizing aroma.
staple food

Satsumaimo gohan : It’s a popular dish in autumn!

Japanese sweet potato rice(satsumaimo gohan) is a classic dish that allows you to enjoy the flavor of seasonal ingredients, and is a popular dish in the fall!
fish

Grilled mackerel: Made with special shiso sauce!

This dish is made by marinating mackerel in shiso sauce and grilling it in a frying pan. The sweet, salty and aromatic shiso sauce soaks into the mackerel well
main dish

Tempurako is the key! You can easily make crispy tempura.

It is one of the typical Japanese dishes .I used tempurako(tempura powder) that anyone can easily make. Please eat freshly fried.
main dish

Easy Garlic shrimp recipe: It has an appetizing aroma!

Shrimp marinated in garlic and lemon sauce are stir-fried until fragrant. This is an easy garlic shrimp recipe with an appetizing aroma.
chicken

Chicken cream and mushroom : Of course it’s delicious!

Recipe for chicken in a white cream sauce. The aroma of grilled chicken, the juicy oil overflowing from the meat, and the rich cream go perfectly together.
staple food

Refreshing and aromatic Kabosu udon noodle recipe

The kabosu udon noodle was so innovative that I was surprised when I first saw it, but the combination of the aromatic kabosu and the smooth udon is amazing.
main dish

Tofu topped with niku miso. This is a wonderful combination!

The niku miso with the spiciness of gochujang and the umami of red miso is perfect for rice. And it is healthy meal♡
staple food

Onigirazu Recipe with Unique Fillings: Perfect for lunch!

This is an onigirazu recipe (onigiri) with a unique filling. Pork tenderloin is marinated in miso, grilled, and wrapped in rice along with garlic scapes.
main dish

Napa cabbage mille-feuille made in the microwave

This is napa Cabbage Mille-feuille. Layer napa cabbage and pork alternately and steam.The taste of pork is soaked in napa cabbage and it’s delicious.
fish

Steamed sawara (Japanese spanish mackerel) with ume sauce

Steamed sawara (Japanese Spanish mackerel) and vegetables covered in ume sauce (plum sauce). The refreshing sauce is unusual and delicious ♡
main dish

Homemade Japanese Oden Soup Recipe: It’s surprisingly easy!

Oden is one of the hot pot dishes. This Japanese oden soup recipe is surprisingly easy to make at home. It will warm your body and soul in cold winter.