Aji fish recipe

Popular home dish “Tatsutaage” (Fried aji fish recipe)

Tatsutaage, a long-loved dish in Japan, is made by seasoning chicken or fish with mirin and soy sauce, coating it in potato starch and frying it in oil.

Fried horse mackerel with curry flavor (Aji fish recipe)

The aroma of curry will whet your appetite with this fried horse mackerel(aji fish recipe). Curry goes surprisingly well with soy sauce and ginger.