2025-01

main dish

Satoimo Soboro ni Recipe (Simmered Taro and Minced pork)

This dish is made by cooking taro and minced pork in a pressure cooker. The soup is thick and the ginger is effective, so it will warm your body.
main dish

Chicken takikomi gohan recipe (Japanese chicken rice)

Torimeshi contains glutinous rice so it remains soft even when cooled, and the flavors of the chicken and burdock permeate the rice, making it delicious.
main dish

Recipe for pork steak with demi-glace and ketchup sauce

Pork steak coated with a generous amount of special sauce made with demi-glace and ketchup. This is my favorite unique sauce recipe.
beef

Recipe for simmered beef and burdock: Gyuniku gobo shigureni

This dish is made by stir-frying beef, burdock, and ginger in sesame oil and seasoning with soy sauce. The strong flavor makes it perfect for eating with rice.