main dish Natto and cheese spring rolls
It is natto and cheese wrapped in a flour skin and fried.
Unlike Vietnamese spring rolls, Japanese spring rolls are wrapped with fillings and deep fried.
main dish
main dish 
fish Grilled Spanish mackerel and vegetables
The combination of butter and soy sauce is very popular as it goes well with both Japanese and Western dishes.
Adding cheese adds depth to the flavor.
chicken Broccoli and chicken with shio koji
This is a dish of chicken marinated in salted shio koji and stir-fried with broccoli and shimeji.
Koji is indispensable for making Japanese fermented foods.
fish Grilled salmon with mayonnaise
I squeezed mayonnaise on top of the salmon and then grilled it in the oven.
Although it is very simple, this recipe is loved by both children and adults.
main dish Rolled Pork cutlet with cheese inside
It is a dish of pork rolled with oba and cheese and fried.
You'll definitely fall in love with the flavor of the pork, rich cheese, and refreshing aroma.
fish Oven-roasted sea bream and vegetables
Sea bream, vegetables, and rosemary are marinated in olive oil and then baked in the oven.
Please eat freshly roasted.
main dish Beef stroganoff（бефстроганов）
It is made by sautéing beef, onions, and mushrooms and adding sour cream. This is a dish I've always wanted to make ♡
chicken Cajun chicken with a nice spicy flavor
Juicy chicken thighs with an appetizing aroma. It’s not yet a familiar dish in Japan, but I'm sure everyone will like it.
fish A classic dish Yellowtail Teriyaki
"Teriyaki" is a typical Japanese cooking method. It goes well with both fish and meat. It's easy and delicious.
main dish Fried marlin with aurora sauce
A sauce that combines ketchup and Worcestershire sauce or ketchup and mayonnaise is called Aurora sauce.
main dish Stir-fried chinese chive and pork
This is a specialty of Oita Prefecture, made with stir-fried chives, cabbage, and pork and seasoned with oyster sauce.
fish Tatsutaage of horse mackerel
Tatsutaage is a dish in which chicken or fish is seasoned with soy sauce, sprinkled with potato starch, and then fried.
main dish Yangnyeom chicken（Korean Fried Chicken）
"Yangnyeom chicken (=양념치킨)" is a dish of fried chicken mixed with a sauce made from gochujang, garlic, and sugar.
fish Mackerel with sesame flavor
Grilled mackerel marinated in a fragrant sauce made with roasted sesame seeds, sesame paste, and soy sauce.
main dish Hamburger steak stewed in tomato sauce
Oven-grilled hamburgers are simmered in tomato sauce. The garnish is boiled snap peas and carrot glacé.
fish Horse mackerel with curry flavor
In this dish, horse mackerel is marinated in ginger and soy sauce, then deep-fried with curry powder for added spiciness
main dish Kimchi and pork hot pot dish
Kimchi nabe is a very popular hotpot dish in Japan, and it is so popular that it ranks high in rankings of favorite hotpot dishes of all generations.
chicken Easy and tasty Roast chicken Wings
Chicken marinated in soy sauce and garlic and roasted in the oven. Fragrant aroma and juicy meat. It's easy, delicious, and will satisfy both adults and children.
fish Steamed yellowtail ( sakamushi )
A healthy dish of yellowtail and vegetables steamed with sake. The fish becomes plump and has a nice aroma due to the effect of the sake.
main dish Asparagus and cream cheese spring rolls
Asparagus, cream cheese, and bacon wrapped in a flour skin and fried.
It's colorful and easy to make in large quantities, making it perfect for parties.