staple food

staple food

Easy Melt-in-Your-Mouth Beef Tendon Curry (Pressure Cooker Gyusuji Curry Recipe)

Discover how to make authentic Japanese Beef Tendon Curry (Gyusuji Curry). This step-by-step guide shows you how to transform tough beef tendon into a collagen-rich, melt-in-your-mouth delicacy using a pressure cooker. Learn the secret to a rich, smooth vegetable base and the perfect curry roux blend!
staple food

おうちですき家再現!3種の「とろ〜り」チーズ牛丼

おうちですき家の味を再現!「3種のチーズ牛丼」の作り方をご紹介します。黄金比の合わせ調味料で煮込んだジューシーな牛肉と、とろ〜り溶けるチーズの相性は抜群。失敗しないお肉の選び方や、翌日「肉うどん」にリメイクするコツ、黄金のトッピング例まで詳しく解説します。
staple food

Sukiya Style 3-Cheese Gyudon: Japanese Beef Bowl Recipe

Recreate Sukiya's famous 3-Cheese Gyudon with this simple homemade recipe. Discover the best cheese blends and pro tips for the most flavorful beef bowl.
staple food

カリカリ&じゅわっ!おうちで本格明太フランスパンを作る究極レシピ

日本のパン屋の象徴「明太フランス」を自宅で再現!スパイシーな明太子、バター、マヨネーズの完璧な比率で作る、濃厚でカリカリな病みつきの味。トースターで20分で簡単に作れます。
staple food

Easy and Yummy♡Mentaiko Baguette (bread with mentaiko sauce)

Recreate the iconic Japanese bakery-style Mentaiko France at home! This recipe reveals the perfect ratio of spicy cod roe, butter, and mayo for a rich, crunchy, and addictive treat. Easy to make with a toaster oven in just 20 minutes.
staple food

Authentic Aglio Olio: Pro Tips for a Perfect Emulsion

Say goodbye to watery pasta! Master the science of emulsification to create rich, garlicky, restaurant-quality aglio olio e peperoncino.
staple food

Shio Yakisoba: Japanese Salty Stir-Fried Noodles Recipe

While Japanese yakisobaare typically seasoned with Worcestershire sauce or otafuku sauce, shio yakisoba is seasoned with chicken broth mix or somi shantan.
staple food

Chilled pasta with Sanma (Pacific saury)

This is a recipe for chilled pasta using sanma (pacific saury). It's the perfect dish for when you want something refreshing but still want to feel the coming of autumn.
staple food

Hirekatsu don (Pork fillets Cutlet Bowl)

Hirekatsu don is a dish of cutlets of pork fillet simmered in soy sauce and beaten eggs and served over rice. It's healthy and delicious!
staple food

Eggplants Sausage Pomodoro (Tomato Pasta)

This is a recipe for pomodoro (pasta with tomato sauce) that can be easily made at home with just a few ingredients. The amount of oil used is kept to a minimum
staple food

Lu Rou Fan (Braised Pork Belly Rice)

This is a recipe for a Japanese version of Lu Rou Fan (魯肉飯), a symbol of Taiwanese cuisine. Enjoy the exotic aroma of five-spice powder.
staple food

Ryukyu Don (Soy sauce marinated sashimi rice bowl)

Ryukyu donburi is a sashimi rice bowl topped with raw fish marinated in soy sauce, and you can use your choice of fish, such as yellowtail, salmon, or sea bream
staple food

Gizzard (Sunagimo) Peperoncino Pasta

This is a recipe for Japanese spaghetti aglio, olio, and peperoncino. Sunagimo aren't often used as a pasta ingredient, but once you try them, you'll love them.
staple food

Pho with shrimp and coriander

A healthy shrimp pho recipe. Pho is a Vietnamese specialty dish. Vannamei shrimp, purple onion, lime and coriander add a wonderful color and aroma.
staple food

Garlic Beef Pepper Rice made on a hot plate

This is a recipe for beef pepper rice made on a hot plate (electric griddle). Garlic rice is used instead of white rice, making this a very energizing dish.
staple food

Naporitan (Ketchup Flavored Spaghetti)

Napolitan (ketchup-flavored pasta), which originated in Japan, has been loved for many years. It's super easy to make, so give it a try.
staple food

Inarizushi (Sushi wrapped fried tofu)

Inarizushi is vinegared rice stuffed into deep-fried tofu that has been simmered in sugar and soy sauce. The balance of sweet, sour and salty is perfect.
staple food

Curry Doria (Rice Gratin)

This is a recipe for curry doria (rice gratin) using homemade white sauce. White sauce can be used in a variety of dishes, so be sure to master how to make it.
staple food

Homemade flour tortilla beef tacos

This is a recipe for homemade beef tacos (carne asada). It's authentic, made with handmade tortillas, but easy to make. Please try it!
staple food

Spicy Bibimbap (Yakiniku Beef Bowl)

Bibimbap is a Korean rice bowl dish topped with beef seasoned with gochujang and vegetable namul. In Japan, it is often served with a soft-boiled egg.