seasoning Japanese traditional seasoning miso
Miso is a traditional Japanese seasoning made by fermenting soybeans. Choose the type of miso you would like to use to suit your dish!
seasoning
seasoning
staple food
main dish
side dish
dessert
staple food
main dish
staple food
main dish
staple food
side dish
main dish
staple food
main dish
main dish
staple food
main dish
main dish
staple food