main dish

Deep-fried fish paste dumplings (Fish Cake)

A homemade fish cake. It is made from tofu and paste of white fish. It has a soft and fluffy texture. The red pickled ginger is a nice accent.
main dish

Pork Steak Marinated Grated Onion Sauce

Pork loin marinated in a sauce of grated onion and garlic and then grilled. Although the meat is thick, the effect of the protease makes it tender.
main dish

Buffalo wings with hot and sour sauce

The appeal of these buffalo wings is the hot and sour sauce made from butter, garlic, Tabasco, and cayenne pepper! You'll be hooked to the unique flavor.
dessert

Kinako Shiratama Dango (Sweet dumplings)

Shiratama dango (rice cake made with shiratamako) sprinkled with kinako (soybean flour). It is a very popular snack in Japan.
side dish

Koya dofu fukumeni (Simmered freeze dried tofu)

A dish of ko-ya tofu simmered in a sweet soup. It is filling, has a lot of protein, and contains as much calcium as milk. Koya-dofu is healthy and nutritious.
main dish

Chikuzenni (Simmered Chicken And Root Vegetables)

Each ingredient used in the chikuzenni recipe has a meaning. Burdock and lotus root are considered to be auspicious ingredients.
side dish

Qchan (Pickled Cucumber)

“qchan(Kyu-chan)” is a cucumber marinated in soy sauce. The rice goes on with the crunchy texture. I love this product and have tried making it at home.
dessert

Colorful Chocolate bark recipe using granola

Colorful chocolate bark is easy to make but looks stylish(˘︶˘♡)。.:☆Recommended for when you want to make a lot or when you make it with your kids.
main dish

Japanese Steak Donburi (Roast Beef Rice Bowl)

This is a recipe for Steak donburi (rice bowl) where homemade roast beef is placed on top of rice and topped with a refreshing grated daikon sauce.
main dish

Simmered Iwashi fish with Umeboshi and Ginger (ume shogani)

A pressure cooker recipe from a registered dietitian for simmered sardines with plums and ginger. Packed with DHA and calcium, it's also a time-saving dish.
side dish

Tofu Salad with Shirasu (white bite)

Refreshing Tofu Salad Recipe with Shirasu (white bite) つぎのページで日本語で解説しています(*ˊᵕˋ)♡‧₊Tofu to shirasu no salad(豆腐としらすの具沢山サラダ...
main dish

Chicken and Soybean tomato stew

This is an easy recipe for tomato nikomi (Japanese tomato stew) using canned tomatoes. It's a hearty dish made with soybeans and chicken.
main dish

Chicken teriyaki with golden ratio sauce

Authentic Japanese chicken teriyaki recipe: It’s one of the representative Japanese dishes. The juicy chicken and the sweet and salty sauce harmonize perfectly.
main dish

Colorful Oven Baked Spanish Omelette

This is a recipe for an easy oven-made omelet using peppers, potatoes, and fish sausage. You can get plenty of vegetables and protein in this dish.
side dish

Seafood Salad With Thousand Island Dressing

I like thousand island dressing so I tried making it myself. Since mayonnaise is the base, there is richness and acidity is accented.
main dish

No need to wrap! Easy Pork Shumai

This shumai is very easy to make because it does not require the tedious wrapping process. It is called Hana (flower) shumai because of its cute appearance.
side dish

Senmaizuke (Traditional radish pickles)

Senmaizuke is a type of traditional pickle. This recipe uses daikon radish instead of turnip, so anyone can easily enjoy the traditional taste.
main dish

Saba sando (Mackerel Hot Dog)

This is a unique hot dog recipe using saba fish(mackerel). The combination of garlic and soy sauce is very popular seasoning in Japan.
main dish

Oven-Baked Chicken With White Sauce

This dish is made with chicken thighs topped with white sauce and baked in the oven. It's super easy to make and looks adorable, so kids will love it.
staple food

Nyumen (Hot somen noodles)

Somen is a thin udon-like noodle. Nyumen is a hot soup containing somen noodles. It has a mild taste, so it's easy to eat even when you don't have an appetite.