main dish

Grilled mackerel marinated in shiso sauce

This dish is made by marinating mackerel in shiso sauce and grilling it in a frying pan. The sweet, salty and aromatic shiso sauce soaks into the mackerel well
main dish

Tempurako is the key! Easy crispy tempura

It is one of the typical Japanese dishes .I used tempurako (tempura flour) that anyone can easily make. Please eat freshly fried.
main dish

Garlic Shrimp With Lemon Butter Sauce

This recipe for garlic shrimp in lemon butter sauce is easy to make at home. This dish has a wonderful aroma and will whet your appetite.
main dish

Crispy Chicken Steak With Cream Stew

This dish is fragrant grilled chicken served with cream stew. The fragrant aroma, juicy meat fat, and rich cream create an exquisite harmony.
staple food

Aromatic Kabosu Udon

This dish is made of chewy Sanuki udon noodles topped with thinly sliced ​​kabosu. It's a novel combination, but once you try it, you'll become addicted.
main dish

Tofu Topped With Nikumiso (Meat Miso Sauce)

I put flavorful meat miso(=niku miso) on top of tofu. The niku miso with the spiciness of gochujang and the umami of red miso is perfect for rice.
staple food

Beef yakiniku onigirazu (Rice Balls)

Onigirazu is a new type of rice ball. This recipe consists of rice, yakiniku beef, and vegetables served on a large sheet of nori seaweed.
main dish

Steamed Sawara Fish With Ume Sauce

This dish is made of steamed Spaniseh mackerel(sawara fish) topped with a sauce made from Japanese apricots. The refreshing sauce is unusual and delicious.
main dish

Only 4 Ingredients Easy Oden Soup

Oden is a type of classical hot pot dish. Japanese Oden soup recipe requires only four ingredients. It will warm your body and soul in cold winter.