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Okara hambagu with Demi-glace sauce

This is a recipe for low-fat, fiber-rich okara hambagu. Okara is what's left over after squeezing soy milk out of soybeans to make tofu.
2023.02.18
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main dish

Tempurako is the key! Easy crispy tempura

It is one of the typical Japanese dishes .I used tempurako (tempura flour) that anyone can easily make. Please eat freshly fried.
2023.02.17
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