main dish Japanese Steak Donburi (Roast Beef Rice Bowl)
This is a recipe for Steak donburi (rice bowl) where homemade roast beef is placed on top of rice and topped with a refreshing grated daikon sauce.
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main dish Colorful Oven Baked Spanish Omelette
This is a recipe for an easy oven-made omelet using peppers, potatoes, and fish sausage. You can get plenty of vegetables and protein in this dish.
main dish No need to wrap! Easy Pork Shumai
This shumai is very easy to make because it does not require the tedious wrapping process. It is called Hana (flower) shumai because of its cute appearance.
main dish Oven-Baked Chicken With White Sauce
This dish is made with chicken thighs topped with white sauce and baked in the oven. It's super easy to make and looks adorable, so kids will love it.
main dish Cabbage and cheese pork rolls
This dish is made by wrapping thinly sliced pork with plenty of cabbage and cheese. This is a recipe that allows you to use up a lot of cabbage.
main dish Miso katsu (Pork cutlet with miso sauce)
Miso katsu is a Nagoya specialty dish made by covering pork loin in breadcrumbs, deep frying it, and then tossing it in a Hatcho miso-based sauce.
main dish Iwashi fish Nanbanzuke (Sardines In Vinegar)
A dish of small sardines deep-fried and tossed with vinegar and vegetables. Green shiso leaves and myoga give it more freshness. It's perfect for summer.
main dish Buri Daikon (Aradaki) : Simmered Yellowtail and Radish
Authentic Simmered Yellowtail (Buri Daikon) – Nutritionist Approved! Fall in love with the silky, collagen-rich texture of "Ara-daki."
main dish Okara hambagu with Demi-glace sauce
This is a recipe for low-fat, fiber-rich okara hambagu. Okara is what's left over after squeezing soy milk out of soybeans to make tofu.
main dish Roast Chicken Marinated in Miso Mayonnaise
This is a recipe for Japanese roast chicken marinated in a fragrant, appetizing miso mayonnaise sauce. A super easy dish perfect for busy days.
main dish Tempurako is the key! Easy crispy tempura
It is one of the typical Japanese dishes .I used tempurako (tempura flour) that anyone can easily make. Please eat freshly fried.