matome Recommended recipes using Jagaimo potatoes
Jagaimo (potatoes) are used in a variety of dishes. You can improve the quality by choosing different varieties depending on the purpose.
2025-09
matome 
dessert Ohagi (Sweets Red Bean Rice Balls)
Ohagi is a traditional Japanese sweet. It is made by wrapping glutinous rice in anko (red bean paste). Surprisingly, it's easy to make!
side dish Soy sauce Wantan soup (Wonton soup)
This is a recipe for soy sauce-flavored wonton soup. It's a very easy and satisfying soup. The smooth wontons and crunchy bok choy are a great combination.
matome Blue fish recipes rich in DHA and EPA
DHA and EPA are expected to have preventive and ameliorative effects on allergies, high blood pressure, arteriosclerosis, dyslipidemia, and stroke.
staple food Taco Rice (Ketchup ground beef rice)
Taco rice is an Okinawan dish inspired by Mexican tacos, consisting of tomato-flavored ground beef, lettuce, cheese, and other ingredients served on rice.
staple food Tako meshi (octopus rice)
This is a recipe for tako meshi (a type of takikomi gohan) made with fresh octopus and edamame beans. The seasoning is simple, using shiro dashi.
staple food Chilled pasta with Sanma (Pacific saury)
This is a recipe for chilled pasta using sanma (pacific saury). It's the perfect dish for when you want something refreshing but still want to feel the coming of autumn.