main dish Grilled mackerel marinated in shiso sauce
This dish is made by marinating mackerel in shiso sauce and grilling it in a frying pan. The sweet, salty and aromatic shiso sauce soaks into the mackerel well
naokoan
main dish 
main dish Tempurako is the key! Easy crispy tempura
It is one of the typical Japanese dishes .I used tempurako (tempura flour) that anyone can easily make. Please eat freshly fried.
main dish Garlic Shrimp With Lemon Butter Sauce
This recipe for garlic shrimp in lemon butter sauce is easy to make at home. This dish has a wonderful aroma and will whet your appetite.
main dish Crispy Chicken Steak With Cream Stew
This dish is fragrant grilled chicken served with cream stew. The fragrant aroma, juicy meat fat, and rich cream create an exquisite harmony.
staple food Aromatic Kabosu Udon noodles
This dish is made of chewy Sanuki udon noodles topped with thinly sliced kabosu. It's a novel combination, but once you try it, you'll become addicted.
main dish Tofu Topped With Nikumiso (Meat Miso Sauce)
Deliciously healthy! Enjoy our special Nikumiso Tofu—a dish that combines smooth tofu with a bold, savory meat sauce. Low in calories, big on flavor!
staple food Beef yakiniku onigirazu (Rice Balls)
Onigirazu is a new type of rice ball. This recipe consists of rice, yakiniku beef, and vegetables served on a large sheet of nori seaweed.
main dish Steamed Sawara Fish With Ume Sauce
This dish is made of steamed Spaniseh mackerel(sawara fish) topped with a sauce made from Japanese apricots. The refreshing sauce is unusual and delicious.