main dish 鮭の菜種焼き：日本の春を味わう一皿
旬の菜の花を味わう「鮭の菜種焼き」レシピ。低糖質（炭水化物わずか2.1g）でプロテインも豊富！マヨネーズと卵で菜の花の苦みを抑え、お子様でも食べやすく仕上げました。銀鮭のジューシーな旨みと春の彩りを楽しめる、お弁当や朝食にぴったりの一品です。
salmon
main dish main dish Salmon “Natane-Yaki”: A Taste of Japanese Spring | Low-Carb & Nutritious
Celebrate spring with this Salmon Natane-Yaki recipe! Featuring nutrient-dense rape blossoms and a creamy egg-mayo topping, this low-carb (2.1g), high-protein dish is a Japanese seasonal favorite. Perfect for a healthy sheet-pan dinner or a vibrant meal prep option.
main dish クリーミーなサーモンのムニエル：残り物のクリームチーズを使った簡単ソース
管理栄養士が教える、濃厚チーズソースのサーモンムニエル。お菓子作りで余ったクリームチーズを絶品ソースに活用！皮をパリッと焼くプロの技や、骨を丈夫にする栄養学的コツを凝縮したレシピです。
main dish Creamy Salmon Meunière: Easy Leftover Cream Cheese Sauce
Got leftover cream cheese? Transform it into a gourmet sauce for Silver Salmon! A dietitian’s guide to perfect, non-stick meunière with a Japanese twist.
main dish 塩麹サーモンで腸内環境を整える：3ステップレシピ
塩麹の酵素が鮭を柔らかくし、旨味を引き立てるだけでなく、消化促進効果も！美容と健康にも嬉しい栄養満点の一品です。
main dish Boost Gut Health with Shio-Koji Salmon: A 3-Step Recipe
The enzymes in the Shio-Koji tenderize the salmon, enhancing its flavor and promoting digestion! This is a nutritious dish perfect for health and beauty.
main dish ワンパン簡単レシピ！サケのちゃんちゃん焼き
シンプルな材料で、あっという間にできるワンパンディナー！北海道の郷土料理「ちゃんちゃん焼き（味噌バターサーモン）」のレシピに挑戦してみましょう。
main dish Hokkaido Miso Butter Salmon & Vegetables (Chanchan yaki)
A quick and easy one-pan dinner with simple ingredients! Try this recipe for Hokkaido's local dish, Chanchan yaki (Miso Butter Salmon).
matome 銀鮭：日本の創作料理レシピ7選
定番のちゃんちゃん焼きから、ユニークないぶりがっこタルタルソースを添えたサクサクのフライサーモンまで、7 種類のおいしいサーモンレシピで家庭料理をレベルアップしましょう。
matome Coho (Silver) Salmon: 7 Creative Japanese Recipes
Level up your home cooking with 7 delicious salmon recipes, from classic Chanchan-yaki to crispy fried salmon with unique Iburi-gakko tartar sauce.
main dish Batter Fried Salmon Iburigakko Tartar Sauce
The Batter Fried Salmon are topped with iburigakko tartar sauce, which has been a big hit since it was released at Kaldi. Enjoy the unique aroma and texture.
main dish Grilled Salmon Topped With Mayonnaise
This recipe for baked salmon with mayonnaise is sure to please everyone. Use regular mayonnaise, as low-calorie mayonnaise melts easily.
main dish Sake hoiruyaki (Steamed salmon in foil)
A dish made by wrapping salmon and vegetables in aluminum foil and steaming them. Many people like the combination of butter and soy sauce.