main dish Grilled tomatoes stuffed with chili con carne
Baked stuffed tomatoes with spicy chili con carne. This recipe is perfect for summer, when tomatoes are cheap. It's worth a try!
naokoan
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main dish Western Chicken Leg Recipe Fricassee with Butter Rice
Chicken Fricassee is a French home-cooking dish that means "white stew." Although it is Western food, it surprisingly goes well with rice.
staple food Bacon And Cheese Okonomiyaki (Japanese pancake)
Bacon cheese okonomiyaki is a Japanese pancake made by mixing lots of cabbage into a flour batter, frying it with bacon and then topping it with cheese.
main dish Seared chicken steak with delicious homemade salsa sauce
Savory seared chicken and salsa sauce. The key to the deliciousness of this very refreshing salsa sauce is avocado and Tabasco.
main dish 10-minute recipe : Curry-flavored Pangasius Meuniere
This is a recipe for Pangasius curry meunière, which has a strong garlic and curry aroma and a light fish flavor. Pangasius is inexpensive and tasty.
side dish Simple side dish :Okra with cheese okaka(bonito flakes)
This is a super easy and delicious recipe for an okra side dish. Cheese, bonito flakes, and soy sauce are all fermented foods, so they go perfectly together.
main dish Authentic mapo tofu recipe that you can easily make
This is a recipe for authentic mapo tofu(mabo dofu) that you can easily make at home.You're sure to become addicted to this spicy dish made with Sichuan pepper.
main dish Easy Crispy fried chicken recipe with fragrant cajun spices
The outside is crunchy and the inside is juicy. The Crispy fried chicken is rubbed with Cajun spices, giving it a delicious aroma that will whet your appetite.
staple food Healthy Shrimp Pho Recipe With An Attractive Ethnic Flavor
A healthy shrimp pho recipe. Pho is a Vietnamese specialty dish. Vannamei shrimp, purple onion, lime and coriander add a wonderful color and aroma.
main dish Deep Fried Mahi mahi Fish with Homemade Tartar Sauce
Enjoy the crispy batter of fish fry and the rich homemade tartar sauce. This is a consistently delicious dish that will appeal to everyone.
side dish Melting texture Nasu Agebitashi (Fried eggplant in mentsuyu)
Nasu agebitashi is perfect for summer. The eggplant absorbs the oil, creating a soft texture and moist flavor. The aroma of myoga and shiso adds an accent.
staple food Taimeshi recipe (Whole grilled sea bream cooked with rice)
Taimeshi recipe (Whole grilled sea bream cooked with rice)Taimeshi（鯛飯）Taimeshi (sea bream rice) is a Japanese dish made ...
main dish Easy to make and tasty Buta kimchi (Spicy stir-fried pork)
Buta kimchi is a stir-fry of pork, cabbage and kimchi. It's a great dinner recipe for those days when you're short on time.
staple food Bouncy Hormone Yakisoba Recipe (Fried noodles with offal)
Recipe for horumon yakisoba (fried noodles with offal) using Shimacho. Vegetables, offal, and Chinese noodles are stir-fried and seasoned with garlic and miso
main dish Grilled Sawara(Spanish mackerel) marinated in shiso sauce
Grilled sawara marinated in soy sauce containing shiso.Shiso has a preservative effect, making it the perfect ingredient to use with easily spoiled blue fish.
side dish Sumiso ae (Cucumber and gizzard dressed in vinegared miso)
Sumisoae is a dish made by combining ingredients with a sauce made from miso and vinegar. This time, I used Sunagimo (gizzard), cucumber, and wakame seaweed.
staple food Hot Plate Beef Pepper Rice Recipe (Garlic Rice Version)
This is a recipe for beef pepper rice made on a hot plate (electric griddle). Garlic rice is used instead of white rice, making this a very energizing dish.
main dish How to Make Grilled Chicken Wings with Honey Mustard Sauce
This recipe for Glazed Honey Mustard Chicken Wings features rich flavor from bone-in meat and a sweet and sour sauce that's sure to please.
main dish Deep fried horse mackerel (aji fish) with ethnic sauce
Deep fried horse mackerel with an ethnic sauce made from fish sauce and topped with coriander and lime. Immerse yourself in the charm of Asian ethnic cuisine.
dessert Sakura Yokan Jelly : Elegant fragrance Japanese dessert
Sakura yokan jelly has the scent of cherry blossoms and a subtle salty taste. By using gelatin instead of agar, it has a gentle texture.