side dish Kinpira Gobo (Braised Burdock in soy sauce) Kinpira gobo is a dish of stir-fried burdock seasoned with sugar and soy sauce. The key to my recipe's deliciousness is to use plenty of ground sesame seeds. 2024.02.28 side dish
main dish Oven-baked sea bream and bamboo shoots Red sea bream, bamboo shoots (takeoko) and rosemary are marinated in olive oil and then roasted in the oven. Enjoy the fluffy texture of this hot red sea bream. 2024.02.20 main dish
main dish Sour Cream Beef Stroganoff Beef stroganoff recipe is made by sautéing beef, onions, and mushrooms and adding smetana (sour cream). This is a dish I've always wanted to make ♡ 2024.02.16 main dish
staple food Schau Essen Sausage Hot Dog with Salsa Schau Essen sausage, salsa sauce, and marinated purple cabbage are sandwiched between hot dog bun. Enjoy the fusion of flavors from the toppings(*ˊᵕˋ)♡‧₊ 2024.02.07 staple food
dessert Baked cheesecake bar with a crispy crust This is a recipe for baked cheesecake bars that anyone can make. The combination of rich cake and crispy cookie crust makes this a cake that everyone will love! 2024.02.03 dessert
main dish Savory Cajun Spice! My Best Karami Chicken This is a super easy and delicious recipe for karami chicken. I use cajun spices instead of gochujang. It's a favorite dish that I make over and over again. 2024.02.03 main dish
main dish Buri Teriyaki (Sweet and Salty Yellowtail) Buri teriyaki is a traditional Japanese dish. Fatty buri is perfect for teriyaki. The golden ratio for teriyaki sauce is soy sauce: sake: mirin: sugar = 2:2:2:1 2024.02.02 main dish
staple food Easy Gapao Rice (Thai basil stir-fry) Gapao rice is easy to make by frying chillies, garlic and minced meat and seasoning with fish sauce. In Japan, sweet basil is used instead of holy basil. 2024.02.01 staple food