砂肝

side dish

きゅうりと砂肝の酢みそ和え

さっぱりとした日本のサラダ、酢味噌和えの作り方をご紹介します。このヘルシーなレシピでは、シャキシャキとしたきゅうり、わかめ、そしてタンパク質豊富な砂肝を、甘酸っぱい白味噌ドレッシングで和えます。
side dish

Japanese Cucumber & Gizzard Salad with Vinegar Miso (Sumiso-Ae)

Learn how to make Sumiso-Ae, a refreshing Japanese salad. This healthy recipe features cucumber, wakame, and gizzards in a sweet-and-tangy white miso dressing.
matome

砂肝ガイド:高タンパク&ヘルシーレシピ

砂肝とは?日本の砂肝の栄養価、味、そして炒め物、パスタ、伝統的なすみそ和えなど、多彩なレシピをご紹介します。
matome

Sunagimo (Gizzard) Guide: High-Protein & Healthy Recipes

What is Sunagimo? Explore the nutrition, taste, and versatile recipes of Japanese gizzards, including stir-fry, pasta, and traditional sumiso-ae.
side dish

低カロリー高たんぱく!スナギモとニンニクの炒め物でおうち居酒屋

高タンパク、低カロリーの居酒屋定番料理!管理栄養士が、砂肝とニンニクのカリカリ炒めの作り方をご紹介します。
side dish

Stir-fried Sunagimo & Garlic Scapes: Japanese Pub Style Recipe

A high-protein, low-calorie Japanese pub classic! A Registered Dietitian shares how to make crunchy Stir-fried Sunagimo (Gizzard) & Garlic Scapes.
main dish

Sunagimo & Grated Radish Ponzu: Healthy Japanese Gizzard Recipe

A high-protein, low-calorie, refreshing side dish! A registered dietitian will carefully teach you how to cook chicken gizzards(sunagimo).
staple food

Gizzard (Sunagimo) Peperoncino Pasta

This is a recipe for Japanese spaghetti aglio, olio, and peperoncino. Sunagimo aren't often used as a pasta ingredient, but once you try them, you'll love them.