main dish Oven-baked Sawara (Spanish mackerel) with tomato and cheese
The appeal of sawara fish recipe (Spaniseh mackerel) is the exquisite fusion of ingredients. The combination of butter and soy sauce is very popular in Japan.
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staple food Japanese Bibimbap Recipe (Gochujang Flavored Beef Rice Bowl)
Bibimbap is a Korean rice bowl dish topped with beef seasoned with gochujang and vegetable namul. In Japan, it is often served with a soft-boiled egg.
main dish Everyone will love it！Baked salmon recipe with mayonnaise
This recipe for baked salmon with mayonnaise is sure to please everyone. Use regular mayonnaise, as low-calorie mayonnaise melts easily.
main dish How to make Rolled pork cutlets with shiso and cheese
This dish is made by wrapping shiso and cheese in thinly sliced pork, then coating it in breadcrumbs and frying it. The aroma of shiso adds a nice accent.
staple food Cream Mentaiko Udon Recipe that gives you a new sensation
"Mentaiko Cream Udon Recipe" is a recipe that perfectly reproduces the taste of a famous restaurant. Please enjoy a new style of udon.
side dish Fiber-rich Kinpira Gobo Recipe (Stir fried Burdock)
Kinpira gobo is a dish of stir-fried burdock seasoned with sugar and soy sauce. The key to my recipe's deliciousness is to use plenty of ground sesame seeds.
main dish Oven-baked sea bream and bamboo shoots flavored with herbs
Red sea bream, takeoko and rosemary are marinated in olive oil and then roasted in the oven. Enjoy the fluffy texture of this hot red sea bream.
main dish How to make Japanese Beef Stroganoff using Sour Cream
Beef stroganoff recipe is made by sautéing beef, onions, and mushrooms and adding smetana (sour cream). This is a dish I've always wanted to make ♡
staple food Japanese Hot Dog with Big Schau Essen Sausage and Salsa.
Schau Essen sausage, salsa sauce, and marinated purple cabbage are sandwiched between hot dog bun. Enjoy the fusion of flavors from the toppings(*ˊᵕˋ)♡‧₊
dessert How to make a baked cheesecake bar with a crispy crust
This is a recipe for baked cheesecake bars that anyone can make. The combination of rich cake and crispy cookie crust makes this a cake that everyone will love!
main dish Savory cajun chicken recipe made by searing in a frying pan
Fragrant Cajun chicken is not yet popular in Japan, but Cajun spices can be purchased at most supermarkets, so it is sure to become more popular in the future.
main dish Best ratio teriyaki sauce recipe！Yellowtail teriyaki
Buri teriyaki is a traditional Japanese dish. Fatty buri is perfect for teriyaki. The golden ratio for teriyaki sauce is soy sauce: sake: mirin: sugar = 2:2:2:1
staple food Easy Japanese style Gapao Rice Recipe (Thai basil stir-fry)
Gapao is easy to make by frying chili peppers, garlic, and minced meat and seasoning it with fish sauce. In Japan, sweet basil is used instead of holy basil.
main dish Deep fried kajiki maguro(marlin) mixed with aurora sauce
This is a recipe for aurora sauce made with ketchup and Worcestershire sauce, a nostalgic taste. This sauce goes well with kajiki maguro(marlin).
main dish Nirabuta Recipe (Pork Stir Fry With Chinese chives)
Nirabuta is a popular local dish in Oita Prefecture, made by stir-frying chinese chives, cabbage, and pork and seasoning it with oyster sauce.
side dish Grated Yam Teppanyaki (Easy to make Tororo gratin Recipe)
This is one of the most popular recipes that uses yam. You will be enchanted by the unique soft texture created by grating yam and baking it in the oven.
staple food Bifun (Rice Vermicelli) stir-fried with pork and vegetables
The rice noodles(bifun) are stir-fried with vegetables and pork and seasoned with chicken broth. Bifun is a recommended ingredient for gluten-free people.
main dish Tatsutaage Recipe (Fried Aji fish marinated in soy sauce)
Tatsutaage, a long-loved dish in Japan, is made by seasoning chicken or fish with mirin and soy sauce, coating it in potato starch and frying it in oil.
main dish Yangnyeom Chicken Recipe (Popular Korean Fried Chicken)
Yangnyeom chicken recipe is a dish made by tossing fried chicken with a sauce made from gochujang, garlic, and sugar. The spicy Yangnyeom sauce is addictive.
side dish High-quality Simple Jaga butter (Baked potato recipe)
Jaga butter is a very simple dish made by roasting potatoes in the oven with butter. The Inca no Mezame variety of potatoes are incredibly delicious.