2025-05

staple food

Pizza Margherita Made With Home Bakery

This is a recipe for Japanese-style Margherita pizza made in a home bakery. The fluffy dough is topped with plenty of tomato sauce, mozzarella cheese, and basil
staple food

Katsudon (Pork Tenderloin Cutlet Bowl)

Katsudon is a dish of pork cutlet simmered with egg and then served on rice. This is a healthy katsudon recipe using pork tenderloin.
main dish

Chinjao Rosu ( Beef and pepper stir-fry)

Chinjao rosu is a dish made by stir-frying thinly sliced ​​meat and green peppers and seasoning it with oyster sauce. This recipe uses fresh bamboo shoots.
side dish

Fuki Kinpira (Braised Butterbur In Soy Sauce)

This is a recipe for kinpira using fuki (butterbur). The strong vitality of wild vegetables that have survived the harsh winter in nature gives people strength.
main dish

Chicken Nanban (Chicken Tartar Sauce)

Chicken nanban is fried chicken marinated in a sweet and sour sauce and topped with tartar sauce. Please take a look at the recipes filled with my passion.