main dish Horumon Itame (Stir Fried Offal With Yakiniku no Tare) A dish of offal stir-fried with vegetables is called "horumon itame". This dish is appealing with its chewy texture of offal and the aroma of garlic. 2025.04.03 main dish
dessert Dango (Japanese dumplings) topped with cherry blossom paste Topped with beautiful pink sakura an (white bean paste filled with salted cherry blossoms), dango is the perfect spring snack. 2025.04.03 dessert