2024-06

staple food

Pho with shrimp and coriander

A healthy shrimp pho recipe. Pho is a Vietnamese specialty dish. Vannamei shrimp, purple onion, lime and coriander add a wonderful color and aroma.
main dish

Mahi mahi Fish Fry With Tartar Sauce

Enjoy the crispy batter of fish fry and the rich homemade tartar sauce. This is a consistently delicious dish that will appeal to everyone.
side dish

Nasu Agebitashi (Fried eggplant)

Nasu agebitashi is perfect for summer. The eggplant absorbs the oil, creating a soft texture and moist flavor. The aroma of myoga and shiso adds an accent.
main dish

Asparagas Nikumaki (Wrapped in pork belly)

Asparagus nikumaki requires few ingredients and steps and is a great dish for any occasion: breakfast, lunch, dinner, or just a snack.
staple food

Taimeshi (Whole grilled sea bream rice)

Taimeshi recipe (Whole grilled sea bream cooked with rice)Taimeshi(鯛飯)Taimeshi (sea bream rice) is a Japanese dish made ...
main dish

Buta kimchi (Spicy stir-fried pork)

Buta kimchi is a stir-fry of pork, cabbage and kimchi. It's a great dinner recipe for those days when you're short on time.
staple food

Hormon Yakisoba (Fried noodles with offal)

Recipe for horumon yakisoba (fried noodles with offal) using Shimacho. Vegetables, offal, and Chinese noodles are stir-fried and seasoned with garlic and miso