side dish

Uzaku (Glaze-grilled eel with pickled cucumber)うざく（uzaku)What kind of dish is Uzaku??glaze-grilled eel = unagi kabayaki ...

This is a recipe for kyuri tako sunomono, which is octopus and cucumber mixed with amazu (a sour sauce made with vinegar, sugar, and soy sauce).

Miso soup is a staple menu of Japanese breakfast. This is an easy recipe that uses dashi stock granules. Use whatever vegetables, eggs, or tofu you like.

This recipe for pumpkin salad is a little more luxurious than usual, with the texture of almonds and the sweetness of raisins adding an accent.

A salad with plenty of summer vegetables. The vegetables are chopped into small pieces, so you can eat a lot. The star-shaped okra is very cute (˘︶˘♡)｡.:☆

This dish is made by sandwiching chicken meatballs between sliced ​​lotus root, baking them, and then glazed with amazu sauce.

Banbanji, also known as bang bang chicken or bon bon chicken in English, is a Chinese dish made with chicken breast, cucumber, tomato and sesame dressing.

A dish of ko-ya tofu simmered in a sweet soup. It is filling, has a lot of protein, and contains as much calcium as milk. Koya-dofu is healthy and nutritious.

“qchan(Kyu-chan)” is a cucumber marinated in soy sauce. The rice goes on with the crunchy texture. I love this product and have tried making it at home.

Shirishiri is a carrot recipe that makes the most of carrots' nutrients and deliciousness. The key to its deliciousness is the canned tuna in oil.

Refreshing Tofu Salad Recipe with Shirasu (white bite) つぎのページで日本語で解説しています(*ˊᵕˋ)♡‧₊Tofu to shirasu no salad（豆腐としらすの具沢山サラダ...

Simmered kiriboshi daikon is a staple of Japanese home cooking. dried radish is a highly nutritious ingredient. Enjoy the delicate flavor of dashi.

I like thousand island dressing so I tried making it myself. Since mayonnaise is the base, there is richness and acidity is accented.

Senmaizuke is a type of traditional pickle. This recipe uses daikon radish instead of turnip, so anyone can easily enjoy the traditional taste.

This Springtime simple potato mayonnais salad recipe allows you to enjoy the deliciousness of seasonal potatoes and onions. It's time-consuming but delicious.

This is a recipe for togan squash soup. The ingredients are winter melon, edamame, and bacon, and the soup base is made with dried shiitake mushrooms.

Cabbage and corn salad(Coleslaw): It's delicious to eat on its own, but it's also a great salad to use as an ingredient in sandwiches or hot dogs.

This is a recipe for a traditional Japanese tofu salad called shiraae. It is made by mixing tofu with spinach and seasoning it with sesame seeds, sugar and miso

This hijiki salad recipe is one of my favorites because it's delicious and rich in dietary fiber. Hijiki and mayonnaise are surprisingly a good match.